There is a disconnect between managing a commercial building for the sake of the building and managing it for the health of the occupants.
Buildings were first constructed to shelter humans from the outdoor elements, but today, occupant wellbeing is often a neglected metric. This change has occurred as civilized societies view buildings as part of the accumulation of capital goods that must produce a sufficient return on investment (ROI) over years to justify the expenditure of labor and materials. All too often, these commercial considerations take priority over the health of the people who are required to spend many hours in the building.