Hot water is the lifeblood of any restaurant kitchen operation. Lacking a sufficient and ready supply at the correct temperatures, as prescribed by local health authorities, facility management usually has no choice but to lock the doors until the problem is fixed.
A few circumstances in a data center make it ripe for a CHP design to boost efficiency. Let’s get into the options within both relevant chiller types, why payback may be shorter than expected, and the assorted potential benefits from lower costs to higher reliability. Some tips from an array of manufacturers’ reps round out this useful investigation.